Books by Pascal
After the first book Proeven met Pascal (Tasting with Pascal, 2001), Pascal Jalhay proeft (Pascal Jalhay Tastes, 2010) and the successful Baru Belanda (2019), Wereldse smaakmakers (Worldly Flavours) is now available in bookshops.
Over the years, numerous culinary videos have been made about Pascal. A selection of them can be found on the website. Keep an eye on this page because new, cool culinary videos are coming!
After the first book Proeven met Pascal (Tasting with Pascal, 2001), Pascal Jalhay proeft (Pascal Jalhay Tastes, 2010) and the successful Baru Belanda (2019), Wereldse smaakmakers (Worldly Flavours) is now available in bookshops.
All legal relationships between Pascal Jalhay and his clients are governed exclusively by Pascal Jalhay’s general terms and conditions, which are filed with the Chamber of Commerce. We will gladly send you a copy of these terms and conditions
Copyright Pascal Jalhay | Fotografie Harold Pereira | Concept and design MadeIndonesia
Pascal Jalhay’s privacy policy can be emailed to you upon request.