My years of experience in top gastronomy (25 years) and after it as Research & Development Manager / Culinary Director make it possible for me to now add value for many companies both in hospitality and industry.
Is your organization involved in product innovation, optimization or product development? Are you looking for additional or guiding expertise regarding processes or organization? From my experience I can guide and support you.
Do you want to innovate, renew or optimize? Based on the issues, I can think along with you and your team, develop products and guide the organization.
My knowledge and experience is available. In addition, I can call on super specialists in my network in specific areas.
After the first book Proeven met Pascal (2001) , Pascal Jalhay tastes (2010) and the successful Baru Belanda (2019), Wereldse smaakmakers van mijn hand is now in bookstores.
All legal relationships between Pascal Jalhay and his clients are governed exclusively by Pascal Jalhay’s general terms and conditions, which are filed with the Chamber of Commerce. We will gladly send you a copy of these terms and conditions
Copyright Pascal Jalhay | Fotografie Harold Pereira | Concept and design MadeIndonesia
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