{"id":1847,"date":"2023-07-13T08:18:51","date_gmt":"2023-07-13T08:18:51","guid":{"rendered":"https:\/\/pascaljalhay.com\/?page_id=1847"},"modified":"2026-02-24T05:59:29","modified_gmt":"2026-02-24T05:59:29","slug":"pascals-culinary-journey","status":"publish","type":"page","link":"https:\/\/pascaljalhay.com\/en\/pascals-culinary-journey\/","title":{"rendered":"PASCAL&#8217;S CULINARY JOURNEY"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"1847\" class=\"elementor elementor-1847 elementor-24\" data-elementor-post-type=\"page\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-92b3337 mi-Hero mi-Culinaire elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"92b3337\" data-element_type=\"section\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-no\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-162b21c mi-Hero__Wrapper\" data-id=\"162b21c\" data-element_type=\"column\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-a6490d5 elementor-section-full_width mi-Hero__InnerSection elementor-section-height-default elementor-section-height-default\" data-id=\"a6490d5\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-61f5ac6 mi-Hero__Left\" data-id=\"61f5ac6\" data-element_type=\"column\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t<div class=\"elementor-widget-wrap\">\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-5804d26 mi-Hero__Right\" data-id=\"5804d26\" data-element_type=\"column\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-23b48ce elementor-widget__width-initial elementor-widget-tablet__width-initial elementor-widget elementor-widget-heading\" data-id=\"23b48ce\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<style>\/*! elementor - v3.23.0 - 25-07-2024 *\/\n.elementor-heading-title{padding:0;margin:0;line-height:1}.elementor-widget-heading .elementor-heading-title[class*=elementor-size-]>a{color:inherit;font-size:inherit;line-height:inherit}.elementor-widget-heading .elementor-heading-title.elementor-size-small{font-size:15px}.elementor-widget-heading .elementor-heading-title.elementor-size-medium{font-size:19px}.elementor-widget-heading .elementor-heading-title.elementor-size-large{font-size:29px}.elementor-widget-heading .elementor-heading-title.elementor-size-xl{font-size:39px}.elementor-widget-heading .elementor-heading-title.elementor-size-xxl{font-size:59px}<\/style><h1 class=\"elementor-heading-title elementor-size-default\">Pascal's culinary journey \/ executive resum\u00e9<\/h1>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-cf8cc4c elementor-hidden-desktop elementor-widget elementor-widget-image\" data-id=\"cf8cc4c\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<style>\/*! elementor - v3.23.0 - 25-07-2024 *\/\n.elementor-widget-image{text-align:center}.elementor-widget-image a{display:inline-block}.elementor-widget-image a img[src$=\".svg\"]{width:48px}.elementor-widget-image img{vertical-align:middle;display:inline-block}<\/style>\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"1640\" height=\"1216\" src=\"https:\/\/pascaljalhay.com\/wp-content\/uploads\/2023\/07\/chef-1-1.png\" class=\"attachment-full size-full wp-image-284\" alt=\"chef 1 1\" srcset=\"https:\/\/pascaljalhay.com\/wp-content\/uploads\/2023\/07\/chef-1-1.png 1640w, https:\/\/pascaljalhay.com\/wp-content\/uploads\/2023\/07\/chef-1-1-300x222.png 300w, https:\/\/pascaljalhay.com\/wp-content\/uploads\/2023\/07\/chef-1-1-1024x759.png 1024w, https:\/\/pascaljalhay.com\/wp-content\/uploads\/2023\/07\/chef-1-1-768x569.png 768w, https:\/\/pascaljalhay.com\/wp-content\/uploads\/2023\/07\/chef-1-1-1536x1139.png 1536w\" sizes=\"(max-width: 1640px) 100vw, 1640px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-1b73e8e elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"1b73e8e\" data-element_type=\"section\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-55c2d65\" data-id=\"55c2d65\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-9b06c81 elementor-section-content-middle elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"9b06c81\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-c7d96cc\" data-id=\"c7d96cc\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-1a59f63 elementor-widget elementor-widget-image\" data-id=\"1a59f63\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"580\" height=\"437\" src=\"https:\/\/pascaljalhay.com\/wp-content\/uploads\/2023\/08\/shell.png\" class=\"attachment-full size-full wp-image-1624\" alt=\"shell\" srcset=\"https:\/\/pascaljalhay.com\/wp-content\/uploads\/2023\/08\/shell.png 580w, https:\/\/pascaljalhay.com\/wp-content\/uploads\/2023\/08\/shell-300x226.png 300w\" sizes=\"(max-width: 580px) 100vw, 580px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-9ba19e9\" data-id=\"9ba19e9\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-bd195ef ul-style elementor-widget elementor-widget-text-editor\" data-id=\"bd195ef\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t<style>\/*! elementor - v3.23.0 - 25-07-2024 *\/\n.elementor-widget-text-editor.elementor-drop-cap-view-stacked .elementor-drop-cap{background-color:#69727d;color:#fff}.elementor-widget-text-editor.elementor-drop-cap-view-framed .elementor-drop-cap{color:#69727d;border:3px solid;background-color:transparent}.elementor-widget-text-editor:not(.elementor-drop-cap-view-default) .elementor-drop-cap{margin-top:8px}.elementor-widget-text-editor:not(.elementor-drop-cap-view-default) .elementor-drop-cap-letter{width:1em;height:1em}.elementor-widget-text-editor .elementor-drop-cap{float:left;text-align:center;line-height:1;font-size:50px}.elementor-widget-text-editor .elementor-drop-cap-letter{display:inline-block}<\/style>\t\t\t\t<p>At a young age, I already knew what I wanted to do. While working at Hotel Kurhaus in Scheveningen, I knew for sure: to reach the top in the culinary world!<\/p><p>\u00a0<\/p><p>I completed my training with chef Hans Snijders of Chateau Neercanne* after which I started working at:<\/p><p>\u00a0<\/p><ul><li>Au Coin des Bon Enfants (Maastricht)*<\/li><li>Krasnapolsky Hotel (Amsterdam)<\/li><li>Scholteshof** in Belgium<\/li><li>Restaurant Excelsior* in Amsterdam<\/li><li>At La Rive** in the Amstel Hotel, Chef Robert Kranenborg gave me confidence and I worked as sous chef from 1998 to 2003.<\/li><\/ul>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-170f32e elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"170f32e\" data-element_type=\"section\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-2729333\" data-id=\"2729333\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-17f9624 elementor-section-content-middle mi-OrderFlip--Mobile elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"17f9624\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-6fc2aab\" data-id=\"6fc2aab\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-383ba53 ul-style elementor-widget elementor-widget-text-editor\" data-id=\"383ba53\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p>The next step, of course, was an environment where I could sway the scepter myself. At Restaurant Vermeer in Amsterdam, I started as Executive Chef. Within two years, Michelin rewarded me and my team with 2 stars.<\/p><p>\u00a0<\/p><p>During that period I also wrote my first cookbook and was inaugurated as Master Chef.<\/p><p>\u00a0<\/p><p>In addition to my books Proeven met Pascal (2001) , Pascal Jalhay proeft (2010) and the successful Baru Belanda (2019), Wereldse smaakmakers (2021) of my hand is now in bookstores<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-ee948b9\" data-id=\"ee948b9\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-4e71046 elementor-widget elementor-widget-image\" data-id=\"4e71046\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"580\" height=\"437\" src=\"https:\/\/pascaljalhay.com\/wp-content\/uploads\/2023\/08\/dessert.png\" class=\"attachment-full size-full wp-image-1625\" alt=\"dessert\" srcset=\"https:\/\/pascaljalhay.com\/wp-content\/uploads\/2023\/08\/dessert.png 580w, https:\/\/pascaljalhay.com\/wp-content\/uploads\/2023\/08\/dessert-300x226.png 300w\" sizes=\"(max-width: 580px) 100vw, 580px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-b6864c8 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"b6864c8\" data-element_type=\"section\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-efd7322\" data-id=\"efd7322\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-a5636d2 elementor-section-content-middle mi-OrderFlip--Mobile elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"a5636d2\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-8744746\" data-id=\"8744746\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-43675f3 elementor-widget elementor-widget-image\" data-id=\"43675f3\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"769\" height=\"577\" src=\"https:\/\/pascaljalhay.com\/wp-content\/uploads\/2023\/08\/twoimage-bg-new.webp\" class=\"attachment-full size-full wp-image-1801\" alt=\"\" srcset=\"https:\/\/pascaljalhay.com\/wp-content\/uploads\/2023\/08\/twoimage-bg-new.webp 769w, https:\/\/pascaljalhay.com\/wp-content\/uploads\/2023\/08\/twoimage-bg-new-300x225.webp 300w\" sizes=\"(max-width: 769px) 100vw, 769px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-inner-column elementor-element elementor-element-e824b98\" data-id=\"e824b98\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-995000b ul-style elementor-widget elementor-widget-text-editor\" data-id=\"995000b\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<p>In the years that followed, I developed special dishes at Marfo, as well as concepts and food experiences for airlines. These were years in which I established special partnerships and, of course, created wonderful culinary concepts for airlines, food service, offshore, and remote locations.<\/p><p>I traveled all over the world for various airlines, hospitals, copper and tin mines, oil rigs, shipping companies, universities, and ministries to learn how to cook new dishes, taste them, and develop them further according to the wishes of my \u201cguests.\u201d<\/p><p><br \/>In recent years, I have been involved in various projects, such as the start-up of Hotel 27 on Dam Square and its in-house restaurant Bougainville*, and the founding of the prestigious Leading Hotels of the World, Van Oys Maastricht Retreat. With restaurant MAES and CREATE**.<\/p><p>\u00a0<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Pascal&#8217;s culinary journey \/ executive resum\u00e9 At a young age, I already knew what I wanted to do. While working at Hotel Kurhaus in Scheveningen, I knew for sure: to reach the top in the culinary world! \u00a0 I completed my training with chef Hans Snijders of Chateau Neercanne* after which I started working at: [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"elementor_header_footer","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-1847","page","type-page","status-publish","hentry"],"acf":[],"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/pascaljalhay.com\/en\/wp-json\/wp\/v2\/pages\/1847","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pascaljalhay.com\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/pascaljalhay.com\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/pascaljalhay.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pascaljalhay.com\/en\/wp-json\/wp\/v2\/comments?post=1847"}],"version-history":[{"count":13,"href":"https:\/\/pascaljalhay.com\/en\/wp-json\/wp\/v2\/pages\/1847\/revisions"}],"predecessor-version":[{"id":2996,"href":"https:\/\/pascaljalhay.com\/en\/wp-json\/wp\/v2\/pages\/1847\/revisions\/2996"}],"wp:attachment":[{"href":"https:\/\/pascaljalhay.com\/en\/wp-json\/wp\/v2\/media?parent=1847"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}